This sandwich spread is amazing. Not very mayo-y (important for others in my family), a nice vinegar zing, and pickles. Super good, and easy to put together. Calls for fresh dill which I don’t normally have on hand, but maybe would be ok with dried dill too so it could be a pantry meal? I hope so because I want to eat this often.
Toasted and buttered my multigrain bread first. So good.
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